Pea Protein
Pea protein is a food with a neutral taste that is used in dairy alternatives such as cheeses and yogurt. It is extracted from the yellow pea, Pisum sativum, and has a typical legume amino acid profile. Pea protein isolates are used by meat-alternative manufacturers, such as Ben & Jerry's, Daiya, Gardein, Beyond Meat, Ripple Foods, and Just Mayo.
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Pea protein is a food with a neutral taste that is used in dairy alternatives such as cheeses and yogurt. It is extracted from the yellow pea, Pisum sativum, and has a typical legume amino acid profile. Pea protein isolates are used by meat-alternative manufacturers, such as Ben & Jerry's, Daiya, Gardein, Beyond Meat, Ripple Foods, and Just Mayo.
Product Name:Non-Gmo Pea Protein Isolate 80% 85%
Assay:Pea protein 80%-85%
Appearance:light Yellow fine powder
Mesh size:80 mesh
Part used:Pea
Certificate:ISO9001/Halal/Kosher/HACCP
Function:Food Emulsifiers
Application:Food/Nutritional
Test Method:UV/HPLC/TLC/GC
Shelf Life:24 Months Properly Storage
Supply Ability:
500000 Kilogram/Kilograms per Month Pea protein wholesale
Packaging & Delivery
Packaging Details：packed 25kg/bag.
Port：
Shanghai, Tianjin, Qingdao
Lead Time :Quantity(Kilograms) 1 - 5000 >5000 To be negotiated
Product Description
Non-Gmo Pea Protein Isolate 80% 85%
Pea protein is a food with a neutral taste that is used in dairy alternatives such as cheeses and yogurt. It is extracted from the yellow pea, Pisum sativum, and has a typical legume amino acid profile. Pea protein isolates are used by meat-alternative manufacturers, such as Ben & Jerry's, Daiya, Gardein, Beyond Meat, Ripple Foods, and Just Mayo.
The genotype of the pea plants affects properties of the protein. Pea protein contains legumin, which has some similar properties to casein, and pea protein products are promoted as an alternative to whey protein.Some marketing of pea protein is based on consumer concerns around genetic modification of soy plants.
Product Spec of Pea protein:
ITEMS STANDARD
