Sodium Caseinate

Sodium Caseinate

Sodium caseinate is above the snowline on quality of plateau yak milk as raw material, adopting scientific production process for refining but become. Casein sodium casein sodium salt. It contains the human body needs a variety of essential amino acids and trace elements, not only as a nutritional supplement food, can also be used as body mineral elements, is a variety of food nutrition supplement and protein, and emulsifying stabilizer, thickener, there are special good tackifying force and protein foaming and gas retention. With excellent function and high nutritional value. With moisture in the food industry. Fresh. Aroma quality improvement effect, etc.. Sodium caseinate was the United Nations Food and Agriculture organization (FAO) and WHO (WHO) Committee on food additives food additives determination for unlimited use, it is widely used in meat products. The baked food. Beverage. Pharmaceutical, tobacco, cosmetics. Daily chemical industry.

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Sodium caseinate is above the snowline on quality of plateau yak milk as raw material, adopting scientific production process for refining but become. Casein sodium casein sodium salt. It contains the human body needs a variety of essential amino acids and trace elements, not only as a nutritional supplement food, can also be used as body mineral elements, is a variety of food nutrition supplement and protein, and emulsifying stabilizer, thickener, there are special good tackifying force and protein foaming and gas retention. With excellent function and high nutritional value. With moisture in the food industry. Fresh. Aroma quality improvement effect, etc.. Sodium caseinate was the United Nations Food and Agriculture organization (FAO) and WHO (WHO) Committee on food additives food additives determination for unlimited use, it is widely used in meat products. The baked food. Beverage. Pharmaceutical, tobacco, cosmetics. Daily chemical industry.

Food Additives Casein Sodium/Sodium Caseinate Powder Protein 90% CAS: 9005-46-3

Product Name:sodium caseinate

CAS NO.9005-46-3

Grade: food grade

Appearance: Light Yellow Powder

Shelf life:2 Years

Sodium Caseinate is made from the Yak milk with high quality in a scientific way. It contains various trace elements for human body.

Sodium Caseinate is made from the Yak milk with high quality in a scientific way. It contains various trace elements for human body.

It is used not only as a kind of excellent food additive with high protein and nutrition, but also as a resource of trace element for human body. In addition, it is also a kind of strong emulsifying stabilizerand thickening agent with fine affinity, air function and great value of nutrition .In food industry it is used to improve the quality of products.

Sodium Caseinate is announced by FAO and WHO as unrestricted food additive, and so it is widely used in all kinds of food products such as meat processing, roasted food, artificial

cream, coffee partner,baby food, cheese, various cake & candies, beverages, medicine, tobacco, cosmetics, and chemical articles for daily uses.

Sodium Caseinate is widely used in all kinds of food products such as meat processing, roasted food, artificial

cream, coffee partner, baby food, cheese, various cake & candies, beverages, medicine,

tobacco, cosmetics, and chemical articles for daily uses.

Item

Specifications

Results

Appearance

Light yellow powder

Light yellow powder

Protein (Dry basis)

90.00%Min

90.69%

Moisture

6.00%Max

4.74%

PH

6.0~7.5

6.9

Ash

6.00%Max

3.80%

Fat

2.00%Max

1.50%

Viscosity

200~3000mPa.s

1500

Solubility

99.50%Min

99.79%

Microbiological Data

Total plate count

30000/G Max

3000

Pathogenic Bacteria

Negative

Not Detected

Coliforms

Negative/0.1G

Not Detected

Conclusion

The results conforms with QB/T3800-1999 standards